Taking a cue by the emergence of tourism in the state, Kochi University (Cusat) has decided to establish a Post-Graduate-chain management tourist the next academic year. The course takes place within the School of Management Studies (SMS) of the University.

The plan for the beginning of two years of Master program stems from the university earlier decision to establish a Center for Studies on tourism, stimulation by EM Najeeb, chairman ATE Group of Companies and a member of the university .

The Varsity had plans for diploma courses in travel and tourism management. But some union members, has insisted on a full-PG studies, not to approve this decision.

“We plan to offer this new, of course, PG the next academic year. No other institution in Kerala PG offers management programs in the tourism sector. Courses are important to all aspects of tourism management and the degree are at their nominal value with the MBA program at the university. The Course of the product and other criteria is decided by the Academic Council, faculty and consultancy studies, “said Dr. Ramachandran A, Clerk , Cusat.

The curriculum for the course focuses on a management approach to tourism. The course is packaged in a way to encourage students to integrate the company’s activities in the sectors of tourism and hotel management and other subcontractors.

“We will also try to keep our internships for students. About 20 students will be inducted by a common home test conducted by the university,” said Cusat VC-PK Abdul Azis.

The University of tie-up with major stars, hotels and travel agencies in the state, to supply equipment and projects in-the-job training for its students.

Thiruvananthapuram, Sept. 26. FOR the Kovalam-based Institute of Hotel Management and Catering Technology (IHMCT), the decision to adopt a ‘zero waste’ philosophy has proved to be a beneficial one.

Over the last several months, the institute has been able to substantially reduce its usage of natural gas while simultaneously creating additional revenue streams by implementing the ‘zero waste’ concept on its campus.

Selected by Kerala Tourism as the nodal agency for implementing the ‘Zero Waste Kovalam’ initiative intended to manage and eliminate waste from the Kovalam beach resort, the IHMCT commissioned a biogas plant, for managing biodegradable waste, in January this year. The biogas from here is supplied to the main kitchen in the institute and also to the students hostel. This measure alone has helped the institute reduce its weekly consumption of natural gas by around six cylinders while also enabling it to manage its waste in a responsible manner, says Mr B.N. Mohanty, Principal, IHMCT.

Similarly, the institute has also set up a ‘resource recovery centre’ for the non-biodegradable portion of its waste. Non-biodegradable items such as tins, glass and plastic bottles, and so on are separated and cleaned before being stored in separate bins. Other discards such as cloth and paper are also sorted and stored in a similar fashion. Once sufficient volumes are built up, these are sold, says Mr Mohanty. In fact, the institute has already earned over Rs 6,000 from the sale of such items, he adds.

The IHMCT has itself become an example of what the ‘zero waste’ concept can achieve, says Mr C. Jayakumar, Coordinator, Thanal Conservation Action and Information Network, which is spearheading the Zero Waste Kovalam initiative. Besides serving as an example of the economic and environmental advantages of the ‘zero waste’ model, the IHMCT also exposes future managers to this philosophy, he adds. Many students and members of the staff are already looking at ways to improve the performance of the ‘zero waste’ systems on the IHMCT campus, he declares.

The savings that accrue to the institute from the system are significant, says Mr Jayakumar. The savings in natural gas alone will be around Rs 90,000 a year, he estimates. Similarly, the sale of non-biodegradable material will generate another Rs 12,000 or so, he declares.

Ministry of Tourism and Culture, in collaboration with the Indian Institute of Tourism and Travel Management is organising a national workshop on “Tourism Education & Training - New challenges in the new millennium”, Feb. 8-9, 2001 at Indian Institute of Foreign Trade (IIFT), Qutab Institutional Area, New Delhi. The two-day seminar is the status of tourism, education / training and recommendations for the future. It is also an action plan for tourism education more responsibilities on the needs of tourism and trade to tourism and hotel management education under one roof.

Tourism is an economic phenomenon. It is an activity that is not only known for its potential for improved international relations, but also for its ability to generate income, employment and the lagging regions. Hence, there are number of measures to expand the scope and extension of areas of action for the development of tourism. The Action for the development of human resources through education and training is one of the most important steps for the promotion of tourism in the country.

IITM is an agency of the Ministry of Tourism, Govt. of India for the initiation and coordination of education and training tourism in the country.

At least 35 universities, 9 private institutions and 50 colleges of UGC and tourism training courses. The workshop is a forum for discussion and the current trend / tourism issues, education and training for the improvement of the curriculum unique to develop a better interaction with industry.

Faced with new challenges such as the syringe, especially information technology engineering, hotel management and others, the workshop is also merging these disciplines can, tourism, education and training more updated and jobs. Experts known in tourism and travel are invited to attend and make presentations on the strategies to follow. The workshop aims at providing the impetus for the development of human resources in tourism and allows the private and public organizations in order to reach agreement by consensus on the curriculum and upgrade tourism and travel of course, that international standards.

As professionals in the hospitality, you can human resources as good. Indeed, you can work in activities of hospitality and caring human resources. Besides this, you’ll certainly be successful as Facility Manager in the variety of organizations housing hundreds of people.

The best way would be HR for the year MBA in Human Resources after the hotel management. You can contact the accreditation body Officer of the National Institute for tourism and hotel management (NITHM), sponsored by the Government of India, the Union Ministry of Tourism and Andhra Pradesh Department of Tourism , And follow the MBA in hotel management and tourism you the nuances and issues in the services sector. You can contact the accrediting body, coordinator, NITHM, Gachibowli, Hyderabad-500 032

Coimbatore: Indian Institute of Catering Technology (IICT) and Hotel Management Industrial School (Ondipudur) clinched the football title defeating GKD Institute for Technological Resource Industrial School 2-0 in the first district sports meet for industrial schools at the Good Shepherd premises in Mayileripalayam on Wednesday.

St. Joseph’s Industrial School (Coimbatore) posted a 2-1 win over Royal Industrial School (Marappalayam) for the boys’ volleyball title.

Rev. Fr. R. Joseph Raj, Rector, Good Shepherd Seminary, inaugurated the tournament.

Chairman-cum-Managing Director of Nalco C R Pradhan called upon MBA students to combine management concepts and theories with values and work ethics to become successful professionals.

Addressing students on the ninth convocation function of the Institute of Management and Information Science (IMIS) here on Saturday, Pradhan also emphasised on development of leadership qualities and problem-solving skills among the managers.

They should be decision-makers and lead the organisation they work for in the path of progress, he said.

Director of Xavier Institute of Tribal Education, Jamshedpur, Father P.D.Thomas prescribed a formula for success to budding managers-professional practices with a humane touch.

Director, IMIS H K Patnaik announced that the institute is set to add more programmes to the existing range in the near future.

The institute would offer courses in agriculture management and hotel management, he informed. Students, who topped in the different fields of specialisation, were awarded.

Among others, advisor K K Beuria and Chief Co-ordinator, placement, K S V Subramanian spoke.

Thiruvananthapuram: The Vocational Rehabilitation Centre for Handicapped (VRCH) in the Union framework, the Ministry of Labour and the State of Kerala persons with disabilities “Welfare Corporation Ltd is organized jointly celebrate the International Day of Disabled Persons, December 4 .

The Kerala Minister of Industry and Social Affairs, Mr. PK Kunhalikkutty, opened the function. The President of the State of Kerala persons with disabilities “Welfare Corporation, Mr. Mohammed Kallady, the presidency and the president of the Institute of hotel management and restoration of the technology, Mr. BN Mohanty, offer congratulations.

Panaji: Despite a height of 100 per cent of employment, Goans do not come from us to join the hotel and catering management technology, of course, by the Institute of Hotel Management , Alto-Porvorim, Goa, for various reasons, including the fact that this is not an Studies, but also the lack of awareness of this doctrine-installation.
The president of the Institute A. Roque D’Cruz, said Wednesday the journalists here that 150 seats for 3-year diploma course, he managed to barely 15 seats (Goan reserved for students), filled. Initially, 10 seats were reserved for Goans and it went to the request of local government to 35 last year. But as there was no response, the seats were limited to 15, he added. In its reply to a question, he said he did not know the number of places reserved asked by the local government for this year.
D’Cruz said that the Goa Institute under the National Council for Hotel Management & Catering Technology, New Delhi, which took the joint candidate for consideration for admission to first year degree in 3 years programme for 2001 -2002 academic session. The examination will take place on April 15 and the deadline for receipt of application forms was completed on February 12, he added. For the admission of candidates should be clear 12 Default in all flows with English as a compulsory subject and must be under 22 years, he said. It would then be for competitive All India examination, he said. The final selection was based on the overall results of the written test and personal interviews, he added.
He said that the diploma program, international recognition and institutions and universities in the USA, Switzerland, Australia, Austria, etc., credits granted to holders of other studies diploma. This disclosure was recruited out of the best hotels across campus settings regularly stages and, therefore, after the course has been ensured, he added. According to him, salaries could be offered in the R 4000 RS 11000 in major hotels, while the jobs on cruise ships may also bring much as 40000 RS RS 60000 per month.
Given that the Government of India began the hotel and catering management education in 1956 in Bombay, Madras, New Delhi and Calcutta, it was highly developed, “said D’Cruz. Today there are 21 Institute of Hotel Management and Food Craft 18 locations across India, in addition to other more than 150 institutions and recognized over 1000 associations recognized one. The Food Craft Institute was in Goa in July 1968 and upgrade to the last position during the year 1984. The Institute managed and funded by the Government. of India, department of tourism and has a Board of Governors.
The 3-year diploma offers training courses in cooking, R & B, Front Office, Housekeeping, etc., alongside the management of computer and know-how, at a cost of R 36200 for the first year . The craft courses, including Food Production & Pattisserie (60 seats), at a cost of 16960 for R 1 1 / 2 year course, Food & Beverage Service (2 parts), 24 seats at Rs 8160 for the six-month course . The short-term courses, Food Production & Pattisserie for 60 seats, Rs 9900 for a three-month course.
The Institute of Goa in a picturesque environment, the greatest pleasure the offer of its kind in the country and well equipped. Greening was also in its programme of expansion and 500 trees were planted, “said D’Cruz. Head of the division, Premilla Fernandes and Administrative Officer, Nogueira, were also present.

The management of the Ashok Hotel, everything is on the fast track to new heights to reach. It is increasingly a lift installed at the hotel.

After years of putting his guests by the arduous task of going up and down the stairs, the hotel management has decided to install a lift. Work is now underway.

It manifests a VIP adopted countries neighbouring West Bengal propel the management of the practice.

According to some sources, the former Chief Minister of West Bengal Siddhartha Shankar Ray, who is also a chief of the Advocate, continues in the hotel, if it takes place in the capital, to visit the High Court in case Jharkhand. Ray was always the lack of an elevator.

Rockten instationnaire

Rock may illustrate a pain - also at the head of the self-occupation of the strip.

The spectacle of Xavier Institute of Social Services (XISS) on Saturday, is a typical example.

“Routinier” was all that young people in the audience, you might think that if his views on the show was intended. A little pressure, that the decision was not an expression of the value estimate. It was only the ‘in’ say.

A boy raises acknowledged that the performance was not as good and had, in fact, given that his friends and headache.

“But we had to keep banging head to be done, we enchant. We wanted to see” cool “because the damage was as real music.”

The show creates another not-so-literal headaches, too.

Hundreds of vehicles parked on the road in Purulia thrown into chaos transport.

Was it the pain worth it? Yes, “said a” cool dude “. But you know better now, is it!

Pune: The position scenario, in the city engineering and management colleges shows a clear improvement, a welcome addition to the entertainment economy Front.

Many graduates expressed optimism that the best seats in comparison with the elderly in the past two years.

Vinayak Khambayat, a student of computer engineering government’s College of Engineering, Pune (COEP), said that he and his classmates were in a better position than in the report on the elderly, in the past year. “If the same trend continues, I am sure that all my classmates,” said Khambayat.

COEP training and CM Investment Officer Sewakar TNN professor said that internships at the school had been launched on July 8. “So far we have successfully placed 103 students from India some of the best IT (information technology). The situation has clearly changed for the better, “said Sewakar.

Cummins College of Engineering for Women Position officer said Rohini Kothari majority of courses were in December of last year. “But it is a distraction that companies are, in descending order according to the university campuses to implement interviews in July. Over 20 students have internships and we expect to be placed in this year,” Kothari said.

Universities offer courses in post-graduate diploma in the IT sector have also reported a momentum upwards, in the form of internships. Shailaja Shirwaikar said, the head of the division. Of Computer Science, Nowrosjee Wadia College, “The experience in enterprise are better than last year, the number of IT companies in Pune on a drive parameter which is good for the students and industry. We prepare the students as well in Des aptitude tests and interviews.

Moreover, the favourable market conditions have led to an increase in investments in other professional courses.

AISSMS College of Hotel Management catering and technology largest TNN Anita Chandran said that the current year was one of the best in the form of workshops. “Our students have provided last year, in a period of five-star hotels, such as Le Meridien, JW Marriott, Intercontinental, Taj Blue Diamond, and many others. Similarly, the toll of the packages are more compared to last year, “she said.

Shaji Mathews, president of the stages, Symbiosis Institute of Business Management (SIBM), said it would focus on the “quality” of placement of this year. “With the better economy, we expect an improvement in the quality of lots and also a wider choice for our MBA students,” said Matthews.